Heart-shaped Fruit Pasta - 200 g
2,69 €
Gianduja chocolate is a milk chocolate blended with a roasted hazelnut paste, offering a creamy texture and a sweet, nutty taste. Originally from Piedmont, it is often used in sweets and pastries.
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Description
Gianduja chocolate is a milk chocolate blended with a roasted hazelnut paste, offering a creamy texture and a sweet, nutty taste. Originally from Piedmont, it is often used in sweets and pastries.
Ingrédients
sugar, hazelnuts, cocoa butter, cocoa mass, whole MILK powder, emulsifiers: SOJA nat lecithin, vanilla.
Valeurs Nutritionnelles | 100g
Energiewaarde
1380 kj
Energiewaarde
325 kcal
Fats
0,1 g
Of which saturated fats
0 g
Carbohydrates
80 g
Of which sugar
76 g
Proteins
0,2 g
Salt
0,01 g
